I went to a famous buckwheat noodle restaurant located at Gwanghwamoon with my son during his army vacation. We had cold noodle dipping in delicious soup mixed with sliced green onion, grinded white radish, and sliced black laver, adding drops of vinegar and mustard.
Monday, May 2, 2011
at a buckwheat noodle restaurant
I went to a famous buckwheat noodle restaurant located at Gwanghwamoon with my son during his army vacation. We had cold noodle dipping in delicious soup mixed with sliced green onion, grinded white radish, and sliced black laver, adding drops of vinegar and mustard.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment